We strongly urge you buy the normal version instead of go to Starbucks and get the fatty, sugary one. If you’re looking to try the real version, most local coffee shops will know what to do. What’s a simple way to keep the two types of traditional macchiatos straight? Whatever is first in the cup, steamed milk or espresso, directly corresponds to the type.Ĭlearly, both types of traditional macchiatos are straightforward espresso drinks, unlike Starbucks’ numerous variations. So depending on what type you’re making, the espresso is either marked with milk or the milk is marked with espresso. For starters, the term “macchiato” translates to “marked” in Italian. it is more popular and uses a whole shot of espresso, with just a small dollop of foamed milk on top.īoth types of traditional macchiatos are actually very easy to make. It is mostly steamed milk and foam, with just about half a shot of espresso.Ĭonversely, even though a caffè macchiato is traditionally about half the size of a latte macchiato, it’s a much stronger drink. There are two types of traditional macchiatos: a latte macchiato and a caffè macchiato. Starbucks’ “coffee” concoctions like these that often contain more calories than a big mac don’t even seem related to the simple, traditional macchiato. Both are decadently layered drinks of espresso shots, coconut or almond milk, and a whole lot of sugar. Starbucks released two new macchiato creations earlier this year, the Iced Cinnamon Almond Milk Macchiato and the Coconut Milk Mocha Macchiato. Starbucks’ creation is really just a latte with added foam and flavoring. On top of that, it adds a generous drizzle of caramel or hazelnut on the top. The Starbucks macchiato is over-the-top and usually involves a lot of milk and sugar. Theyre very strong with 150mg of caffeine in a single serving but still over 15 calories. This gives it a contrasting light and dark coloring and a slightly sweeter flavor. Yet you may not know that a Starbucks version is far from traditional. A Starbucks espresso macchiato is just like a regular espresso with a dollop of cream on the top of the espresso shots. One of Starbucks’ most popular drinks, perhaps because of its sweetness, is the macchiato. Founded in 1971, the coffee giant is still hugely popular and has made terms like “pumpkin spice latte” and “caramel macchiato” household names. It’s an iced latte.It seems like Starbucks is always adding new coffee drinks to its ever-growing menu. Or worse, they order it “upside down.” That isn’t a caramel macchiato anymore. When you order it iced and drink it through a straw, this is already going to be backwards since you are starting at the bottom.Īnd to make things worse, a piece of me dies every time I watch someone stir their iced caramel macchiato after they get it, combining the layers. Macchiato in Italian means “marked,” meaning that your milk is marked with espresso, creating a strong coffee flavor at first that gradually fades into sweet milk. My last pet peeve is probably the one that bothers me the most. It’s not our fault that you thought that would be enough time to order Starbucks and make it to your meeting. It’s extremely rude to ask the barista to make your drink first because you need to make it across campus in five minutes. We make drinks in order, so we are not going to prioritize yours just because you are in a hurry. We’re happy to remake it for you, but it messes up our flow and slows us down, and this could all be avoided by specifying when you order. I don’t care if it’s the middle of summer, you need to let us know if you want something iced. Unless you specify, all of our espresso beverages are made hot. We all make mistakes, but if I had a penny for every time I heard this one, I could afford all the Starbucks my heart desires. The trash bags are already disgusting when we get around to changing them, and dumping liquid in them just makes it worse. That’s not such a hard concept, is it? If not, then why do people ask for no room but then go over and dump half a cup of hot coffee into the trash to add milk? Please stop doing this. When we ask you if you want room for cream in your coffee, it is so that there is space in the cup to put milk in if you wish. Dumping coffee into the trash Jocelyn Hsu So please, hang up with mom before getting in line. Not only is it incredibly rude to be on the phone or glued to your text when trying to order, but chances are we won’t be able to understand you and you won’t be paying attention to us if we ask you a question. Also with ordering, please have the courtesy to get off of your phone for two seconds to communicate your order.
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